dinner menu

Thai Lavosh                       
lavosh cracker l havarti l chicken
p
eanuts l tomato l scallions l basil
s
weet chili sauce

BBQ chicken Lavosh          
lavosh cracker l havarti
b
acon l roasted garlic

Steak & Lobster Duo         
maine lobster l beef tips
p
esto l havarti l garlic toast points

Bleu Chips         
house chips l bleu sauce
b
leu crumbles l tomato l chives

Meat & Cheese Flight                      
imported cheeses l imported meats

lavosh l grapes l dijon l candied walnuts

Mediterranean Calamari        
tomato-olive relish l capers
o
regano-garlic aioli

Insalata Caprese              
heirloom tomato l buffalo mozzarella

basil leaf l balsamic reduction l olive oil


Strawberry Salad        
mixed greens l shaved onion

cherry tomato l goat cheese crouton

candied walnuts l balsamic vinaigrette

Martini Salad
fresh spinach l stilton stuffed olives
pickled red onion l pimento
mustard vermouth vinaigrette

Black and Bleu Salad        
tenderloin tips l mixed greens

bacon l tomato l candied walnuts

bleu crumbles l balsamic vinaigrette


balsamic l bleu cheese l ranch
dorothy lynch l low fat italian
mustard-vermouth vinaigrette

Please inform your server of any food related allergies. Consuming raw or undercooked meats,
poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if
you have certain medical conditions.

Tenderloin Filet
8 oz
12 oz                             

Ribeye
14 oz
18 oz                             

Omaha Strip
14 oz         
18 oz   
                

Additional Steak Toppings
$3 Sautéed Mushrooms or Onions$3 Maytag Bleu Cheese
$3 Tuscan (tomatoes, shallots, basil, balsamic)$3 Béarnaise Sauce
$8 Oscar (bleu crab, béarnaise, asparagus)

ALL STEAKS ARE SERVED WITH CHEF’S SELECT VEGETABLES AND YOUR CHOICE OF
BAKED POTATO, GARLIC MASHED OR TRUFFLE PARMESAN STEAK FRITES

RARE - RED COOL CENTER l MEDIUM RARE - RED WARM CENTER l MEDIUM - LIGHT RED, HOT CENTER
MEDIUM WELL - PINK, HOT CENTER l WELL DONE - NO PINK, BROILED THROUGHOUT

OUR STEAKS ARE CUT DAILY, AGED 28 DAYS AND CHOSEN
FOR THEIR COLOR, MARBLING AND TENDERNESS.

Filet Newburgh   
8 oz filet l lobster
sherry cream l shallots
truffle parmesan steak frites l asparagus

Chicken Oscar          
grilled chicken breast l blue crab

asparagus l béarnaise

roasted garlic mashed potatoes


Filet Scampi         
8 oz filet l tiger shrimp

white wine & butter l grape tomatoes

garlic mashed potato l asparagus

Cedar Plank Scottish Salmon

asparagus l green top carrots

basamati rice


Truffled Lobster Risotto   
butter poached lobster l mixed

mushrooms l grated parmesan

white truffle oil

Apple Bourbon Pork Filet   
sweet potato puree
smoked apple bourbon demi
green top carrots

Lobster Mac & Cheese   
maine lobster l mornay

campanella pasta l panko

parmesan l chives


Jerusalem Chicken   
lemon pesto l cappelini pasta

artichoke hearts l mixed mushrooms

asparagus tips l sundried tomatoes


Seafood Pappardelle Pasta   
maine lobster l shrimp l mussels

sherry cream l pesto

Beef Tip Au Poivre           

peppercorn brandy cream

merlot rigatoni l blistered tomatoes

mixed mushrooms l asparagus tips

grated parmesan

Tenderloin Gnocchi
beef tenderloin l house gnocchi
smoked mushroom cream
sautéed spinach l chives

Add a House, Caesar, or Iceberg Wedge Salad to any entrée:
house $4 l caesar $5 l wedge $7

Portobello Frites                          
crispy portobello l balsamic greens
g
rape tomato l shaved parmesan
p
esto aioli

Lobster Crepes                    
butter poached lobster
s
herry basil cream l crispy shallots

Smoke Salmon Spread    
house smoked l herb cream cheese
l
avosh cracker l rye toast l house chips

Hummus Plate      
garbanzo beans l spinach | olive oil
cayenne l lavosh cracker | toast points

Grilled Asparagus       
balsamic asparagus l lemon arugula
p
oached egg l peppercorn béarnaise
p
armesan toast

Arancini             
panko breaded risotto l fresh mozzarella | red sauce
basil-infused olive oil           

French Onion        
sweet onions l beef stock l brandy

crostini l emmentaler swiss


Crawfish Bisque                             

tomato l sherry l cream

tarragon l crème fraiche


burgers are served with your choice of

fries, sweet potato fries, or house chips


Crab Cake Sliders      
cajun remoulade l sweet pickle relish

sourdough slider bun l tomato

onion l lettuce


Classic Burger                            

fresh ground beef l tomato l onion

lettuce add cheese .75


Bleu Burger                            

fresh ground beef l bleu crumbles

bleu sauce l fried shallots l tomato

onion l lettuce



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